TOPIC:

The only way I do my kings

1/4 cup brown sugar
2 tablespoons soy sauce
2 tablespoons hot water
2 tablespoons miso (soybean paste)
4 king fillets (about 1 inch thick)
Cooking spray
1 tablespoon chopped fresh chives

Combine first 4 ingredients. Put salmon in a baking dish coated with cooking spray. Spoon miso mixture evenly over fish.

Broil 10 minutes or until fish flakes easily when tested with a fork, basting twice with miso mixture. Sprinkle with chives.